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Celia Dark Beer - 330ml 5.7% (6 Bottles)

CELIA DARK is densely black with an almost ruby red hue and a distinctive coffee like aroma with slightly nutty and rye bread undertones.  It is thick and chewy on the palate with a big toasted malt character Toffee Bavarian Malt  |  Saaz hops  |  Water from the Žatec foothills 

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To Be A True Beer The Reinheitsgebot States: The Only Ingredients That Can Be Used In The Production Of Beer Are Water, Barley And Hops. If You Remove The Barley You Become A Carbonated Alcoholic Drink, Not A Beer. 

CELIA Is Proud To Be Deglutenised & Brewed With 100% Noble Saaz Hops, Barley Malt And Water From The Local Foothills. CELIA Is A True Pilsner. 


We already had the finest hops in the world - Saaz hops - whose aromatic, spicy flavour is the ideal companion to food; specifically earthy flavours.

We had the advantage of being the only Czech brewery to still traditionally batch brew meaning we open ferment our beer for 14 days giving CELIA its natural carbonation. Most breweries speed up this process to reduce costs by adding CO2 giving an uncomfortable bloating feeling when enjoying your food.

We used the finest locally sourced ingredients from our organic barley malt to the fresh spring water from the Žatec foothills.


The missing piece of the puzzle was removing gluten so we could create a truly light lager. 

After years of research the CELIA team identified an enzyme to bond with the gluten which works its magic during the lagering process in the castle cellars.

When run through our innovative silicone filtration system CELIA retains <5 ppm of gluten; crafted to remove gluten and vegan friendly. 

The patented deglutenisation process enables the brewery to use only the finest local organic ingredients and ensures no substitutions are required to remove the gluten from CELIA. This ensures a greate tasting pilsner that doesn't compromise on flavour. 

Additional Info

Additional Info

Weight 2.0000
Country of Manufacture


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